eFood Lab International 'Latest developments in PRC legislation for import food'

HFG Foreign Legal Cousel, Nicola Aporti explains the latest developments in PRC legislation for import food in the January issue of eFood Lab International.

Food products legislation in china is living a phase of fast evolution, among structural reforms, standard consolidation and a slow but progressive alignment with international standards.

To read more of this article you can view the eFood Lab International issue here or download a pdf of the article.